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Updated: Jun 12


Was the hatter mad or was it the world around him?

I recently had the opportunity to buy a trade card that was made way back in 1825.

Yeah – 200 years ago – (mic drop).

Forget about airplanes and automobiles – back in 1825 there were no such things as sewing machines, the telegraph, or even photographs. This acquisition predates my few Civil War era trade cards by over 40 years (see my recent blogpost, “The Unwelcomed Success of Dr. Curtis,” for a card from 1867 that most advertising trade card collectors would call an early trade card).
The Mad Hatter from Alice's Adventures in Wonderland and Through the Looking-Glass by Lewis Carroll, 1865. (Courtesy of Internet Archive)
The Mad Hatter from Alice's Adventures in Wonderland and Through the Looking-Glass by Lewis Carroll, 1865. (Courtesy of Internet Archive)

Truth is, I would have wanted this antique treasure even if it was only promoting the sale of broken wagon wheels, but the fact that it was the trade card of a hat manufacturer in the mid-1820s had a special allure for me because I know my Alice in Wonderland.

“MAD AS A HATTER”

The hat making profession was getting ridiculed even back in the 1820s. A preparation of mercury salts was used to soften the hairs on pelts of beavers, otters, and other woodland creatures for easy use in making the flared "bell" and "chimney" styles of hats worn by men in the early part of the century. Constantly dipping the pelts in the hot bath of mercury and nitric acid allowed the mercury solution to seep through skin pores and into the bloodstream and its noxious vapors were inhaled causing many hat makers to have physical trembling, speech problems, and emotional instability such as:

excessive timidity, diffidence, increasing shyness, loss of self-confidence, anxiety, and a desire to remain unobserved and unobtrusive. The victim also had a pathological fear of ridicule and often reacted with an explosive loss of temper when criticized. (H. A. Waldron, “Did the Mad Hatter have mercury poisoning?” British Medical Journal, Vol.287, DEC 1983, p.1961.) 

A brief interchange in an early play script demonstrates the widely understood association that hatters had with odd and even neurotic behavior back in 1829 when it appeared in Blackwood’s Edinburgh Magazine:
Man Wearing Beaver Hat. Daguerreotype, ca.1855. Hand-tinted on cheeks and chin to appear more lifelike. Courtesy of a private collector.
Man Wearing Beaver Hat. Daguerreotype, ca.1855. Hand-tinted on cheeks and chin to appear more lifelike. Courtesy of a private collector.

TICKLER (aside to SHEPHERD.) He's raving.   
SHEPHERD (to  TICKLER.) Dementit. [Demented]
ODOHERTY (to both.) Mad as a hatter. Hand me a segar.

In 1847 a British newspaper correspondent lambasted the hat worn by a member of Parliament, calling it “atrociously ugly” then placing the blame on the hat maker, precisely because he was a hat maker, of being mad:  

The hatter who originally conceived the design must have broke[n] out of a lunatic asylum, and was assuredly more mad than hatters usually are, though the craft are proverbial maniacs. (The Birmingham Journal [England], 27 November 1847, p.8; emphasis added)

Consumer demand for hats had been high for decades and was increasing as England moved towards the middle of the 19th century. Even though the demand for hats was met with real health problems and popular ridicule, many men and some women braved the unpleasantness of both and became gentlemen’s hatters.

JOHN CONQUEST 

Conquest – the name implied success in a dominant way. In Great Britain the word conjures up a history-changing triumph – the Norman Conquest of England in 1066 and its ruthless, successful leader, William the Conqueror. The surname may have its roots in that epic event and commander, but almost eight centuries had passed and no glories, fame, or fortune had been handed down to John Conquest.

He was born the son of a manual laborer in the quiet country village of Clophill, England, floating about 40 miles northwest of London. He was as common a man as common could be: just another Anglican by faith, with unremarkable brown hair and a pale complexion, and he stood 5 feet 6 inches tall, although wearing one of his hats may have made him feel taller. He was also illiterate, signing both of his marriage records with a mark that someone else had to surround with his name to make it official. The only thing that truly distinguished him from most of the countrymen who surrounded him was his occupation – he was a hatter.

It singled him out and, if his trade card reveals anything about the illiterate, diminutive hatter with a pasty complexion, it was that he wanted to make a strong impression – a commercial conquest.
 
Trade Card for J(ohn) Conquest & Co., ca.1825. Rapoza collection. Card dimensions: 3 5/8" x 3" (92.075 mm x 76.2 mm). The card is made from thick, quality paper stock but is flexible and neither as thick or rigid as trade cards from the second half of the century. The reverse side and sometimes the margins on the front side were sometimes used by the proprietor to create a receipt for the customer by writing down the transaction date, purchase price, and payment date; however, the reverse side of this card is blank; J. Conquest & Co. had very little time to record such sales before the partnership was dissolved.
Trade Card for J(ohn) Conquest & Co., ca.1825. Rapoza collection. Card dimensions: 3 5/8" x 3" (92.075 mm x 76.2 mm). The card is made from thick, quality paper stock but is flexible and neither as thick or rigid as trade cards from the second half of the century. The reverse side and sometimes the margins on the front side were sometimes used by the proprietor to create a receipt for the customer by writing down the transaction date, purchase price, and payment date; however, the reverse side of this card is blank; J. Conquest & Co. had very little time to record such sales before the partnership was dissolved.
It is a superb, dynamic example of the neoclassical artistic style in an elegant presentation of copperplate engraving and printing. Instead of the previously popular rococo style, which featured flamboyantly curving flourishes profusely garnished with floral and marine decorations, neoclassicism simplified design, using the classic architecture stylings of Rome and Greece, with symmetry and harmony in its presentation. John Conquest’s trade card was all that, arranged with a block paved floor and two classically fluted columns symmetrically flanking each side of the floor and firmly set on solid pedestals, all of which was then secured to a large foundation. Sound, solid, and safe – that was the underlying message about John Conquest’s business, but there was clearly more to catch the eye. The large eagle festooned with ribbon and banner, and boldly surmounted by the name, “J. CONQUEST & Co.”, was likely a duplication of the sign in front of his building that identified his shop; the great bird was literally spread-eagle, dominant in the scene and poised to soar above the hat making industry. There was nothing pale and diminutive in the entire design of the card.

Two of Conquest’s Regency hat styles were posted on the card’s two columns: the gentlemen’s popular bell-shaped Wellington and chimney-styled hat designs, well-formed from fur soaked and steamed in mercury nitrate. Gentlemen’s hats were more status symbol than functional protective headgear. In US dollar equivalents, a beaver hat could cost $10-$25 in a time when the common laborer, like John Conquest’s own father, was making only 10 to 25 cents a day. Although illiterate and of common stock, John Conquest understood the importance of catering to an upscale clientele and his card showed it.

Mr. Conquest also assured his card recipients that he could also resurrect old worn-out hats, relining them with silk. In the 1820s world of men’s hat fashions, silk was the new beaver; for over two centuries, the North American beaver population had been decimated, almost to the point of extinction, and the cost of beaver hats consequently inflated. Silk became an acceptable substitute, looking every bit as shiny and swell as the beaver hats. John Conquest was on the cutting edge of hat fashion, adding the newer and more cost-effective silk alternative next to the beaver hats in his hat showcase. New or refurbished, Conquest’s shop was the place to go.

CHEAPSIDE TO PICCADILLY

John started his shop in big, busy Manchester, England, in 1825. It was much smaller than London (not even a twelfth of its size), but still the second-largest city in the country – ripe with potential for a new hatter whose powerful eagle signage looked ready to make the business take off. He would need all that enthusiasm and confidence because there were already 75 hat makers in Manchester in 1825 (not including the additional 14 shops that were making women's straw hats). With so many hatters in the city, the naming the naming of one of its many pubs the Jolly Hatters Tavern seemed quite logical. The address of John Conquest's new shop, 38 Piccadilly, put his business in the center of the city and just a half-mile away from the Jolly Hatters. His path to Piccadilly had been a long and challenging route strewn with life's obstacles and potholes to overcome.

Business opportunities were not dazzling in Clophill, so in his early twenties John made his way to London, already with a population well over a million people. In 1813 when he was 23, he lived deep in the city and married a country girl named  Ann Fearn who had grown up in another village about 20 miles west of his hometown; John signed the marriage record with an X for his mark, since he was unable to read and write. The young couple set up house on Little Somerset Street in downtown London where eleven months later, Ann gave birth to their first child, a daughter they named Mary Ann; her birth record listed her father as a hatter.

Their wedded bliss was interrupted in January 1815 when John was arrested for perpetrating some unspecified misdemeanor against his employer. He was convicted and sentenced to one month of hard labor, serving his sentence when his little daughter was six months old. Reunited with his little family, they increased in 1816 with the birth of their first son, George.

In the span of the next few years multiple tragedies struck the young Conquest family: wife Ann and daughter Mary Ann both passed away. Now 33 years old, widower John remarried to Ann Chipping in 1823; the marriage record shows he was still illiterate and he likely was for the rest of his life.

For ten years, at least since his first marriage in 1813, John had been working as a hatter in London’s Cheapside Street. The name is a modern corruption of “marketplace” and it was true to the original description; by 1825 it was possibly the busiest shopping district in the city, if not the world. Each day and well into the night, Cheapside was a hive of activity, with shops and sidewalk vendors; horses, wagons, carriages, and coaches; professional offices, residences, apartments, boarding houses; and people – lots of people. Hat makers, haberdashers, and shoe shops offered the newest fashions, ready to be accessorized by watch makers, jewelers, goldsmiths, and silver smiths. China and glass dealers, chair and cabinet makers, wallpaper stainers, and upholsters stood ready to furnish homes, and physicians and apothecaries were poised to help those among the Cheapside shoppers who didn’t feel so well. John Conquest name-dropped his former business location on his Manchester business card precisely because Cheapside was nationally known as the country’s most vibrant business district and he was one its alumni. His Manchester customers didn’t have to make the day-long trip to travel the 200 miles to London to shop in style – he was bringing London to them.

CONQUEST GOES DARK

John Conquest’s trade card, almost certainly created in 1825, presented a business and businessman that was ready to accomplish great things in Manchester.

The firm of John Conquest & Co. was established in Manchester late in 1825. His partners were the Robinson brothers, Isaac and William. Isaac was about the same age as John and William was a dozen years younger. The Robinson brothers were educated Quakers from Leeds, the sons of a shopkeeper and already working as silk hatters in Manchester at least through September 1825 before they agreed to the new partnership with John Conquest. On 29 September, Isaac and his wife also welcomed the birth of their first child, a son, and John’s wife arrived at Manchester very pregnant, shortly before delivering the first child of their marriage.

John had an older brother named William who was also a hatter. He had been with John through the Cheapside years and came with him to Manchester; however, he wasn’t included in the new partnership but chose instead to start his own business, “Wm. Conquest & Co. Hat Manufacturers,” just a half-mile from John’s new shop in Piccadilly. All four men hoped for success in their new ventures but all their dreams were doomed.

The new partnership fell apart almost before the ink was dry on the new trade card. Founded after September 1825, the partnership was formally dissolved on 11 March 1826:

Notice of Dissolution. The Manchester Guardian and British Volunteer, 25 March 1826, p.1.
Notice of Dissolution. The Manchester Guardian and British Volunteer, 25 March 1826, p.1.
Seven weeks later, Ann Conquest gave birth to their first child.

It’s easy to guess but hard to know just why the Conquest-Robinson partnership failed so quickly. On paper, John Conquest and the Robinson brothers had nothing in common. He was from a country village and they were from a big city; John’s father was a manual laborer but their father was a middle-class merchant. John was an Anglican and they were Quakers; they were educated and John was illiterate. Their differences could have been molded into shared strengths to help their partnership and business succeed, but all or some of it may have driven a wedge between them; however, the suddenness of their dissolution suggests that something else was quickly pulling them apart. It may have been mad hatter disease.

John Conquest and Isaac Robinson had both been making hats for years; William Conquest had probably been working alongside his brother in Cheapside, and William Robinson may have been helping his brother Isaac for a few years prior to the new partnership. Mercury poisoning can work fast, but in the case of these four men, it had plenty of time to change their minds and alter their personalities.

William Conquest had set out in his own hat making business in Manchester in 1825 but was declared bankrupt by December 1826. In 1828 he tried starting up again, this time with a partner and, perhaps significantly, focused on making only silk hats, probably due to the increasing demand for them, along with concern about the health effects of making beaver felt hats with mercury. Nonetheless, their partnership was dissolved in 1831. In 1834 he shows up one more time, having reopened his old shop briefly by himself. The last we see of him was ten years later, when a newspaper reporter called him “the old curiosity man,” being arrested and brought before the magistrate for stealing a bag of silver from the bar of the Commercial Inn, just a few blocks from his old hat shop.

William Robinson had a sadder fate, dying in August 1827; the youngest of the four hatters was only 24 at death. True, many illnesses and innumerable injuries could kill a hale and hearty young man, but mercury poisoning can damage the brain, lungs, and kidneys, so it could easily have been the cause or a significant contributor to the young hatter’s death.

Less than two months after the partnership had fallen apart, Isaac lost his first-born son at just 10 months old. Again we don’t know why the infant died, but mercury present on Isaac’s clothing and body could easily have transferred as Father Isaac held his baby boy after each long day’s work. The small lung capacity of babies also increased their risk of inhaling any vapors emanating from such exposure. Isaac himself lived a long life, dying at 84, but after 1828 we no longer see him mentioned as a hatter, but rather as a tea dealer, a grocer, and a “retired hatter”.

Even if mercury poisoning didn’t kill any of the Conquests or Robinsons, it often played havoc on a hatter’s mental, emotional, and physical health. All three hatters in the ill-fated partnership were constantly exposed to mercury poisoning and perhaps one, two, or all three exhibited various symptoms that could easily have ruined their interrelationships or the business itself. Physical trembling could have frustrated their ability to make a fine quality hat; speech problems could have been frustrating in trying to deal with customers and suppliers and might have made them resistant to doing future commerce with that hat shop.

The dissolution notice specified that it was John Conquest who was leaving the partnership. The man with all the aspirations for success in Manchester, as displayed on his trade card, was breaking up the team and he was never again listed doing hat making as did his brother and his former partner, Isaac. It seems like John Conquest was the weakest link, even though his younger partner died just 15 months after the dissolution. You can almost hear the sighs of relief from the Robinson brothers when the phrase, “dissolved by mutual consent, so far as concerns John Conquest” was added.

John appears to have been the problem. Perhaps he was exhibiting some of the neurological dysfunctions brought on by mercury exposure. “Excessive timidity, shyness, and anxiety” are significant challenges for many in the workplace, but a complete “loss of self-confidence and a desire to remain unobserved” are more serious and troubling. John Conquest was suddenly, willfully leaving John Conquest & Co. – he was making himself invisible. Had he come to that decision because he had developed “a pathological fear of ridicule” and therefore couldn’t deal with complaints and accusations from his partners about mistakes they perceived he was making? Perhaps he even exhibited “the explosive loss of temper when criticized,” which could destroy any workplace or partnership. 
Worn Out. Both the unidentified gentleman and his hat appear to have had hard lives. Ambrotype, ca.1860s. (Courtesy of FamilyHistoryDaily.com .
Worn Out. Both the unidentified gentleman and his hat appear to have had hard lives. Ambrotype, ca.1860s. (Courtesy of FamilyHistoryDaily.com .

What makes me feel that John Conquest may have suffered from some or all of these symptoms of mad hatter disease is how abruptly his partnership ended and how he completely disappeared from the public record for the last nine years of his life – he just vanished from public view. From the 1826 dissolution to his death in 1835, he had gone dark, appearing in surviving records only for the births of his two children in 1833 and 1834 and the death of the latter in 1835 (the first had died in infancy and the latter died at one year old). No records have been found showing that he continued to be employed. Perhaps he had stopped working altogether from the terrible effects of mercury poisoning. Had he become a mad hatter? Was that what brought the end of his career and eventually his life at age 45? We'll never know, but there is a high likelihood that he and his one-time partners, as well as family members were affected to some degree by the mercury solution that marinated their bodies and vapors that filled their lungs during and after hat making. 

John loved and lost – wives, children, his business, partners, and perhaps his own life. Some of the losses may have been due to the mercury he used to make beaver felt for the older style top hats. But his glorious trade card helps us feel his joy for life – the only remaining proof of his hopes, dreams, and ambitions. Whether or not his life was ruined by mercury, we should remember him for the positive messages his trade card tells us about him.

If I could travel back in time to meet John, I would want to compliment him about how wonderfully impressive his trade card was. Maybe, amid all the loss and dashed hopes, he would realize that he had triumphed with that card which has preserved his memory for 200 years – as it turned out, it was his ultimate conquest.
 
AUTHOR’S POSTSCRIPT: On 1 May 1826, just weeks after John Conquest’s business partnership had been dissolved, Ann Conquest gave birth to a daughter, their first child. They named her Mary Ann. It is possible for mercury poisoning to be transferred to a fetus during pregnancy and through breast milk, affecting the developing brain and nervous system, which could then potentially lead to neurological problems later in life, appearing even in adulthood; perhaps it impacted the mental health of Mary Ann Conquest.

In 1865, at 39 years old, she committed suicide by swallowing rat poison and possibly even infanticide. Before her suicide, she was asked if she had given anything to her month-old baby who had suddenly died, but she denied doing so. A newspaper reported that “the loss of her child, and the fact of her having told an untruth, weighed upon her mind and she appeared very much distressed.” She eventually confessed to her husband that their baby had died because of what she had done: the infant “was rather troublesome [so] she gave it a few drops of some mixture ...”  She then told a neighbor she had taken a dose of “vermin poison,” and died shortly thereafter. The coroner’s verdict was that she poisoned herself “during a fit of temporary insanity.”

Was her temporary insanity seeded by mercury poisoning during her fetal and infantile development? The answer to that will forever be buried deep in the depths of history’s mysteries.

ONE LAST NOTE:  And for those readers preparing to jump to Google Maps to see exactly where 38 Piccadilly and China Lane meet, there is now a Kentucky Fried Chicken on the corner; the location has come a long way from a magnificent spread eagle to a box of fried chicken.

 

The Happy Couple. Dressed in their finest to have one of those newfangled pictures  taken. Ambrotype, ca.1860s. (Courtesy of FamilyHistoryDaily.com .
The Happy Couple. Dressed in their finest to have one of those newfangled pictures taken. Ambrotype, ca.1860s. (Courtesy of FamilyHistoryDaily.com .
Lynn Massachusetts History - History of Medicine - 19th-Century Health Remedies - Vintage Medical Ephemera - 19th-century Medicine

Updated: May 16

Part 1 of 3: THE BEAR

I shave in the dark.

I don’t need to turn the light on because I know where everything is on my face. My nose and lips and ears haven’t changed position since a razor blade first touched the peach fuzz between them almost a lifetime ago.

Besides, I don’t like turning on the lights because there’s always an old man staring back at me in the mirror and, each time I look at him, he has less and less hair on the top of his head. It’s really scary.

Even when I’m not looking, I know he’s still there. After I got home from the Houston24 bottle show, I suddenly realized that the three promising cures I had purchased there shared one thing in common – they had all promised to grow hair on bald heads. The old man mocked me with a wry grin as I uncomfortably realized my Freudian slip.

I turned off the lights but it didn’t help. The face in the mirror had already cursed me with the legacy of my ancestors: male pattern baldness.

A shiver came over me as a flock of goosebumps landed where hair once grew.

But I understand now it was all meant to be. These three baldness cures I had purchased are ancient artifacts that prove many hair-challenged people just like me have fought the good fight to get their hair back. Though none of them will bring back my hair, their stories will help us feel the hope and hear the moans of balding souls from long ago.

1600s – All Creatures of our God and King

In 1653 the renowned British botanist Nicholas Culpeper thought he had it all figured out. He combined his study of plants with the movements of constellations – botany and astrology – and wrote books on medicine in English instead of Latin so that they could be read by commoners rather than just the elite. His medicines also made sense to them: using parts of plants and animals they could get themselves, they could make their own cures – Nature was their pharmacy.

Among these natural wonders were ingredients that seemed to make up for the patient’s pain or illness; for example, ear pain could be cured using grease rendered from a fox, the elusive woodlands creature recognized for its keen hearing. Similarly, Culpeper attributed the power to grow hair to the hairy bear, “Bear’s Grease staies [stops] the falling off of the hair.”

In 1674 John Josselyn explored the colonies in New England and came to the same conclusion that the fat of some wild animals had curative properties: raccoon and wildcat grease were both excellent for bruises and aches, he wrote, and “Bear’s Grease is very good for aches and cold swellings, the Indians anoint themselves therewith from top to toe, which hardens them against the cold weather.”

Bears were covered with fur (not hair, technically) but they were also big and brutishly strong and therefore became the prime target for their fat to be exploited for gaining strength and growing hair. Fur or hair, you’ve never seen a timid or bald bear.

"Dancing Bear" (about 1820-1827). Thomas Rowlandson, CC0, via Wikimedia Commons
"Dancing Bear" (about 1820-1827). Thomas Rowlandson, CC0, via Wikimedia Commons

1700s – Hair Makes the Man

        The 18th century was not a good time to be a bear. It was the age of powdered wigs, those expensive status symbols of the elite who could afford them, but the periwigs, or wigs for short, also hid the bald patches that were frequently showing up because their wearers had contracted syphilis. Other toiletries, like perfumery and tooth care products, got attention too, but shopkeepers focused on selling what was in greatest demand – hair products. In 1793, William Caton of Annapolis, Maryland, modestly listed his tooth supplies: “Tooth Brushes, Tooth Powder, of all sorts, and Tooth Picks,” but the rest of his advertisement exploded with items for pampering wigs and real hair:

Hair-Pins, Rollers, Pinching, Craping, Curling and Cold Irons; Powder Knives, Hair Scissors, Hair Ribbon, Powder Baggs, Swandown and Silk Puffs, of all kinds; Powder Boxes, Tortoise Shell, Horn and Ivory Combs; and infallible Pomatum, that will nourish the hair, make it grow thick and long, and preserve it to extreme old age [and] a large quantity of BEAR’s GREASE, that will thicken the hair, and hasten the growth thereby, nourish it at the roots, and prevent it from turning gray.

        The best bear’s grease was said to come from brown bears and especially those from Russia (wild and free-range promised stronger, healthier bears, apparently, and therefore more potent, hair-growing, strengthening, beautifying grease). Bear’s grease was also heavily perfumed because a bear’s potent smell (and the stink of its fat that would quickly become rancid) has never been confused with daffodils in the springtime.

        “Genuine” was the key promise in its advertising because the availability of bears was quickly outstripped by the surging purchases of their grease; consequently, pig fat was often sold as bear’s grease, even under the promise of “Genuine.” In 1760 James Cox of London promised that the bear’s grease he sold was “the real Thing” (predating the Coca Cola slogan by a few hundred years). In fairness, it was no less real than the horsehair and yak hair wigs adorning the heads of the wealthy – it was all one great big coverup.

        The sale of bear’s grease increased even more when an expensive tax on hair powder was imposed in 1795, forcing many to abandon their wigs and work on improving their own hair. As they entered the next century, wigs were slowly abandoned (except in British courtrooms), leaving bear’s grease to become the big hope for a good-looking head of dark, thick, strong hair.
 
1800s – Barely Bear

        In the first quarter of the new century, competition for the sale of bear’s grease became thicker than bear’s hair; proprietors frequently made extravagant promises for their brand of bear’s grease and shopkeepers sometimes fought tooth and claw for balding customers to buy at their establishments. The saga of Mr. Macalpine and Mr. Money (yes, their real names) dramatically illustrated the competition as well as the importance of bear’s grease sales. Both hairdressers had shops on London’s Threadneedle Street; its name made it sound like some narrow, forgotten alley, but it was in the heart of London and one of their neighbors was no less than the Bank of England. In 1824, The Morning Chronicle reported that the “rival friseurs” were summoned to appear in court, each for keeping a live bear at their shop, “which were not sufficiently secured to prevent danger of annoyance to the public.”

        Each did so, the article stated, to prove to their customers that their bear’s grease products were “genuine … not scented suet or hog’s lard” or any other adulteration. But the rival hairdressers were not harmless advertisements – they both had real, live, snarling, wild bears in their shops, just a paw swipe away from the gawking public:

Numerous complaints were made to the Lord Mayor of the conduct of these animals, and of their masters, in disturbing the whole street by their noise and contest. The bears attracted multitudes round the doors [of the two hairdresser’s shops], which blocked up the thoroughfare. One of [the bears] could put his leg or arm out to its full extent and seize any [passer-by] with its claws.” One of the bears also filled the area with its “hideous howls … at midnight particularly.”

Author's collection (reproduction).
Author's collection (reproduction).
        The wild beasts of the woods had become dangerous attention-getters in a major London thoroughfare, all to promote their allegedly curative body fat for bald heads and thinning hair.

        Around 1830, bear’s grease began to be uniformly packaged in the same type of shallow, glazed earthenware pots that were being used for other thick, cream-style toiletries and medicines, like toothpaste, cold cream, shaving cream, and eye ointment. The bear’s grease pot lids were illustrated with a wide assortment of ursine quadrupeds, ranging from cartoonish, almost cuddly versions muzzled and chained into submission (although notably the chain’s end was seldom secured) to fierce beasts being
Wellcome M0018240.jpg via CC0 Wikimedia Commons
Wellcome M0018240.jpg via CC0 Wikimedia Commons
shot by hunters or attacked by packs of dogs. Some illustrations made it doubtful the artist had ever seen a real bear, but bear’s grease sold very well despite the occasional physiological guesswork.

        Reserves of bear’s grease continued to grow thinner than the balding heads that wanted it, so suspicions and accusations of adulteration became rampant. By 1855 it was being claimed that virtually no real bear’s grease was any longer to be found in those promisingly decorated pots, and that some shopkeepers were going through extraordinary lengths to cover up the big lie about their “bear’s grease”:

        … ninety-nine of every hundred pots of bear’s grease are obtained exclusively from the pig, and have no connection whatever with the bear. … The fact is, that bear’s grease may be described as lard, plus perfume; that is all. … Every now and then, the carcass of a bear was seen hung up at their shop-doors, and the attention of the spectators drawn to it by enormous placards, gorgeous in all the colours of the rainbow.

        But the reader must not be deceived, as were the passers-by, and imagine that the suspended animal was really a bear. No; the hairdresser knows the value of bears too well for that. He therefore keeps a bear-skin on the premises, buys a nice large fat hog, puts it into the bear-skin, advertises – “Another fine bear to be slaughtered at Jones’s tomorrow,” and next day hangs up the pig by his hind legs.

        Bear’s grease fell out of popularity in the last quarter of the century as the competition for consumer dollars continued to grow and new types of hair products were presented as improvements on the old-fashioned notion of bear’s grease, which had become widely suspected of being anything but “the real thing.”  
 
Postscript
          I came home from the show with my prized bear’s grease pot lid (pictured above) – something I had always wanted to add to my collection of health history antiques – but I have since learned that it is a reproduction – like the grease it promised to contain, even my container is not the real thing. That’s okay though – it’s symbolic of a fascinating, promising cure … and I’m glad it doesn’t have any bear’s grease inside – that’s something I definitely would not want to smell after two hundred years.

For more on bear’s grease, see:

        PROMISING CURES,
        Vol.1, Prologue: Poking and Prodding
 
Next week: Part 2 of 3: THE COCONUT


Lynn Massachusetts history - History of medicine - 19th-Century Health Remedies - Vintage Medical Ephemera - 19th-century medicine

Updated: May 16

It could be ugly, painful, and embarrassing. The lymphnodes around the neck would become infected, causing swollen lumps that sometimes festered, weeping puss, pain, and foul odor. It was called scrofula or the 'King's Evil' - not because kings caused it, but because certain kings were claimed to have the power to heal it. They didn't, of course, but sometimes the disease went into remission or altogether healed naturally, which went to the credit of the king. A king who was believed to have the power to heal was a magical, miraculous, powerful king indeed, seemingly deserving honor, glory, respect, and fear.

By the 17th century, the royal touch of British nobility had already been happening for hundreds of years. It had become part of the ceremony for the king to touch the infected patient after which the recipient of the touching would be given a coin or token as a parting gift, sort of the royal equivalent of a sacred relic blessed by clergy. The touch-piece usually had a hole in it for a ribbon to be strung through so it could be worn around the sick person's infected neck. The touch-pieces were made of gold, silver, copper, brass, or base metal, but what was supposed to be most important were the miraculous healing properties conveyed to it by the king.

A royal touch-coin for the King's Evil, featuring St. Michael the Archangel defeating the dragon.  (Courtesy of The Royal Mint)
A royal touch-coin for the King's Evil, featuring St. Michael the Archangel defeating the dragon. (Courtesy of The Royal Mint)
"The Royal Gift of Healing," frontispiece of "Adenochoiradelogia, or An anatomick-chirurgical treatise of glandules & strumaes, or Kings-Evil-swellings : Together with the royal gift of healing, or cure thereof by contact or imposition of hands, performed for above 640 years by our Kings of England, continued with their admirable effects, and miraculous events; and concluded with many wonderful examples of cures by their sacred touch," by John Browne, 1684
"The Royal Gift of Healing," frontispiece of "Adenochoiradelogia, or An anatomick-chirurgical treatise of glandules & strumaes, or Kings-Evil-swellings : Together with the royal gift of healing, or cure thereof by contact or imposition of hands, performed for above 640 years by our Kings of England, continued with their admirable effects, and miraculous events; and concluded with many wonderful examples of cures by their sacred touch," by John Browne, 1684
In the dramatic scene above, the sufferer submissively kneels before the king who lays hands on the afflicted. The royal pomposity of the scene is completed by the clergy gathered on one side to observe the miracles performed by their king. His doting court hovered nearby on his other side, better dressed for a ball than the sickroom scene playing out before them; and his armed guards stood vigilantly in two rows in front of him, keeping control over the throngs of his sick subjects, young and old, who awaited their turn for his royal curing touch. Note also the king's dark-clothed assistant, immediately to his right, holding a touch-piece with its ribbon hanging down from it, ready to give it to the afflicted man once he had received the king's touch.

Scrofula came to the American colonies, but the king did not. So what did colonists stricken with scrofula do in his absence? The best they could.

Ann Edmonds helped her husband run their tavern (called an ordinary) in Lynn, Massachusetts. It was a full-scale business of its type, providing lodging, food, and alcoholic drinks to travelers. Goodwife Edmonds also had developed the reputation of being "a doctor woman" and the ordinary was therefore also a destination for the thirsty, hungry, tired, and sick.

In February 1657 she was doctoring a young girl named Mary Greene, who was suffering from what Goodwife Edmonds diagnosed as the King's Evil in one of the girl's shins. Even if the girl was back in England, she had become sick at a time that England didn't have a king, so the Greene's sought a cure from Ann Edmonds.

The Greene’s daughter first stayed with a doctor named Thomas Starr in Charlestown, but despite his healing efforts, the open wound continued to fester, so the Greenes brought her to the Edmonds ordinary to see if the woman doctor in Lynn could be any more successful. Other women who assisted Goodwife Edmonds reported the girl's leg was “in a verry bad condition, both running and raw with corruption, swelling and looking eager and red” and that the flesh was “all rotten about the sore and stinked.” The Edmonds’ seventeen-year-old son Joseph agreed that the wound looked “rotten and it Stunke.” The squeamish teenager also recalled that while he “did daily see a great care and diligence and paines” taken by his stepmother “about dressing the sore with much tenderness,” the stench was so bad “that he was not able to indure it.”

Mary stayed at the tavern as Ann Edmonds’ patient for about eleven months, during which time the doctress removed a five-inch piece of decaying bone from Mary’s shin, applied healing agents to the wound, and administered a special diet to the girl. Ann made sure her young patient had the benefits of fresh meat and greens, even during times of the year when they were “difficult to ataine.” Family and neighbors testified to the girl’s steady improvement, but when Thomas Starr was told about the child’s gradual recovery, the jealous doctor harrumphed that “he would eat a firebrand if she cured it.” The crestfallen Starr was not pleased or satisfied with reports that under the care of a competitor (and a woman at that) the leg of his former patient had come to have “very little soreness or pain” and that the girl “could leap about very lively.”

Twenty-one years later, a grown up Mary Greene got married and went on to have four children. Maybe it was Starr who needed the King's touch after swallowing that firebrand.

For more on Ann Edmonds and the King's Evil, see:
PROMISING CURES, Vol.1, Prologue: Poking and Prodding

Lynn Massachusetts history - History of medicine - 19th-Century Health Remedies - Vintage Medical Ephemera - 19th-century medicine
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